Ready to shake up your kitchen this May? I’m diving into a fresh batch of new recipes, and I’m inviting you to join the adventure. Whether they turn out simple, delicious, or interesting, this month’s recipe challenge is about exploring and having fun. Let’s get cooking!
(The photos below are as close as I could get to the actual recipe. I found them on Canva)
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In my May Recipe Challenge, I have recipes ranging from breakfast to dessert and everything in between.
Breakfast- Sausage and Egg Casserole
Soups/chili- Chicken Pot Pie Soup
Pizza/Sandwiches- Monte Crustio Sandwich
Appetizer- Baked Potato Slices
Salad-Blueberry Spinach Salad
Entree-Cream Cheese Chicken Enchiladas
Veggies-Baked Zucchini Parmesan Casserole
Breads/Rolls/Muffins- Texas Roadhouse Copycat Rolls
Seafood-Sweet and Spicy Pineapple Salmon
Crock-Pot-Slow Cooker Chicken and Gravy
Grill-Grilled Lobster Tail
Dessert-Banana Bundt Cake
Yummy Drink-Frozen Banana Daiquiri
Wish me luck on my May Recipe Challenge—and I’d love for you to join me! If you try any of these recipes, drop me a line and share how it went. Let’s explore new flavors together and make this month deliciously unforgettable.
Happy Cooking and Baking!
KathieyV